Kill Devil Punch
Tastes0Lists0Cocktail RecipeDeath & Co: Modern Classic Cocktails
Metric
Imperial
Rounded
Raw
Glassware
punch bowl
Ingredients
12
white sugar cube
15
raspberry
90
ml
soda water
180
ml
blended aged Jamaican rum
Appleton Estate V/X Rum90
ml
lime juice
90
ml
pineapple juice
90
ml
brut Champagne
Garnish
12
raspberry
Preparation Instructions
In a pitcher, muddle the sugar cubes with the raspberries and club soda until the sugar is fully broken up.
Add the remaining ingredients (except the champagne) and fill the pitcher three-quarters full with ice cubes.
Stir until cold, then strain into a punch bowl over 1 large block of ice.
Top with the champagne.
Garnish with the raspberries and serve with a ladle and punch glasses.
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